- Pre heat oven to 325 degrees
- 1 ham cooked or not cooked
- 1 can of pineapples
- Honey (your choice)
- Tooth picks
1. Slice your ham in sheers, then open up the can of pineapple and pour juice into a cup.
2. Pour 1-2 tablespoons of honey.
3. Mix mixture thoroughly.
4. Place the ham in a backing dish, then pin the pineapples all round the ham.
5. Pour the mixture over the ham.
6. Drizzle some honey over the ham for extra kick.
7. Place ham in the oven for 20 minutes or until the ham reaches 140 degrees. Use a meat thermometer.
8. Slice ham and serve.
ENJOY!
So easy. Thank you!
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