I came across this recipe on Pinterest and I wanted to try it out. However, I decided to change some of the ingredients due to dietary choices. If you would like to try out the original recipe, click on the link above. The things you will need are...
- 1 lb. wide egg noodles
- 4 Tbsp. butter
- 2-3 thinly-sliced sirloin steak's
- 1/2 an onion
- 2 cloves garlic
- 1 lb. sliced mushrooms
- 2 cups chicken broth
- 3 Tbsp. flour
- 1/2 cup plain Greek yogurt or light sour cream
- Dried parsley
1. Boil the pasta with some salt.
2. Cut the sirloin steak.
3. Melt 2 tbsp of butter in a skillet.
4. Add the meat and let cook.
5. Cut the onion and garlic.
6. Once the chicken is cooked thoroughly place in a plate.
7. In the same skillet, add 2 tbsp of butter and cook the onion and garlic.
8. Once the onion and garlic are cooked add the mushrooms and cook thoroughly.
9. In a bowl add the chicken broth and flour and stir.
10. Pour onto mushrooms once they are fully cooked.
11. Add the Greek yogurt or sour cream.
12. Mix.
13. Add the cooked sirloin steak.
14. Let simmer.
15. Once the pasta is ready, strain and add to a plate.
16. Top off with some creamy sauce and some parsley flakes.
ENJOY!
